We like to call Citrus our full spectrum bitters. Rather than focus on a simple fruit we decide on from as many as 4 types of Citrus pith for this recipe. The result is fantastic; full, bright and aromatic it's the most versatile bitter we've ever tasted. Fantastic in cooking too!
INGREDIENTS:Neutral Grain Alcohol, Water, Allspice, Angelica Root, Bay Leaf, Black Peppercorns, Cardamom, Caraway, Cinnamon, Coriander, Fennel, Gentian Root ,Dried Lime Peel, Fresh Grapefruit Peel, Fresh Lemon Peel, Fresh Orange Peel, Fresh Ginger Peel, Caramel Syrup
